Average Reviews:
(More customer reviews)Perfect espresso, first time, and every time. Virtually fool-proof, but then growing in my foolishness. The magic "crema" disc must do the trick, combined with the higher pressure of ~ 15 bars. Stovetopmachines can't force the steam through the coffee correctly because theyonly generate 3 bars (atmospheres). What sold me was the 10 year guaranteeon the pump. If most espresso machines can do the job, I wanted one thatwould last.I looked at machines from $20 closeouts to $2000 commericalmodels. This is the lowest priced with the best features. Anything cheaper,doesn't give you the pressure (except the Briel's Lido) nor the autoflow soyou don't have to hold down a lever. "Just set it and forget it for aminute". Anything more expensive doesn't add much more than aestheticsand commercial capacity. Oops, gotta go, it's getting cold.
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Briel Chamonix Espresso Maker ES35AFB Coffee Machine
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